ingredients
-
¨ö cup
Fig Jam
-
4 slices
Multigrain Bread (thick, hand-cut)
-
4 slices
Brioche Bread
-
8 slices
Aged Cheddar
-
8 tablespoons
Butter (softened)
-
2 tablespoons
Extra-Virgin Olive Oil
-
1 tablespoon
Balsamic Vinegar
-
1 teaspoon
Honey
-
2 pinches
Salt
-
2 pinches
Black Pepper (freshly ground)
-
¨÷
Lemon (juiced)
-
1 5-ounce container
Mixed Greens
-
1 cup
Cherry Tomatoes (halved)